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Domaine Lafage, 2020

Le Vignon Côtes du Roussillon AOC
James Suckling
More info
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Domaine Lafage, 2020

Le Vignon Côtes du Roussillon AOC
James Suckling
More info
  • Country of origin France
  • Region Languedoc-Roussillon
  • Hue Red wines, Deep purple
  • Grapes Grenache, Shiraz
  • Alcohol content 15 %*
  • Drinking temperature 16 - 18°C
  • Allergen notice Contains sulphites
  • Article / Unit
  • 6x75cl
    Wooden box

Character

A weighty, long-lasting, deep red wine with a powerful and complex bouquet, primarily of prunes, and enhanced by notes of toast, caramel and a slight vegetal dimension. With a slight initial sweetness with soft tannins, on the palate it is fresh and harmonious. The dominant fruit are enhanced with some cocoa and chocolate notes here, and rounded off by a long finish.

Wine type

Full-bodied wines
Lingering wines

Empfehlung

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Tasting notes

Palate character i

Spinnennetz-Chart

Nose flavors

Dried fruit Dried fruit
3.25
Roasty Roasty
3
Vegetal Vegetal
2.75

Palate flavors

Fruity Fruity
3.75
Roasty Roasty
3

Foodpairing

Our food pairing recommendations based on the typical character of the wine, flavours and aromas.

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Curry

Region

Languedoc-Roussillon

Im Süden Frankreichs, geografisch ans Rhônetal anschliessend, schmiegt sich die grösste Weinregion des Landes, das Languedoc, mit seinen Rebflächen und malerischen alten Steinhäusern an die Küstenlinie des Mittelmeers. Das Klima ist geprägt von viel Sonne, milden Wintern und heissen Sommern. Die Reben, die hier – meist auf Kalksteinböden – gedeihen, sind wegen der Trockenheit der Region kräftig und stark. Neben dem Rebbau dominiert hier landwirtschaftlich ­der Anbau von Oliven, die ebenfalls ohne künstliche Bewässerung gedeihen. Das Languedoc ist eine ausgsprochen farbenfrohe Region: Überall ist das mediterrane Flair spürbar: Im typischen Tongeschirr, den luftigen Stoffen und in den leichten, schmackhaften Gerichten.


Producer/Brand

Domaine Lafage

Between the sea and mountains, en route between Perpignan and the Mediterranean coast, Domaine Lafage is headquartered in an old stone country house from the 15th century. After six generations of winemaking, the winery is now managed by Jean-Marc and Éliane Lafage, a couple of experienced oenologists, whose cellar has been completely rebuilt and is thus perfectly equipped according to the current international state-of-the-art technology. The vines thrive on diverse, varied terroir. With the support of highly qualified employees, the Lafages process them into modern, trendy wines.

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